Entenbäck in Schwäbisch Hall regional and mediterranean cuisine

  • quality
    meat products
  • huge
    sortiment of wine
  • Address: Steinerner Steg 1
    74523 Schwäbisch Hall
  • Contact: Phone: +49 791 / 97 82 91 82
    E-Mail:

Restaurant Hours

Mon:
day off
Tue:
17:00 - 23:00 pm
Wed-Sat:
11:00 am - 14:30 pm
17:00 - 23:00 pm
Sun:
on request

Restaurant
is open

Our kitchen is open until 22:00!

+49 791 / 97 82 91 82

Menu of Restaurant Entenbäck

Soups

Beef Bouillon with Pancake Strips and vegetable strips  

4,20 €

Riesling Cream Soup with fresh mushrooms 

4,90 €

Home-made Pasta Squares filled with Duck in beef stock
with braised onion and fresh chives

5,50 €

Soup tureens

"Gaisburger Marsch" – beef cubes in broth
with potato strips and spaetzle                                                       

6,20 €

Goulash Soup
"Hungarian style" hot, with a lot of beef                                      

6,20 €

Salads

Salad Dish with varied garnish
and yogurt-mustard-dressing  

4,90 €

Big Salad Dish – seasonal salads
and yogurt-mustard-dressing

9,50 €

Salad "Entenbäck Style"
with slices of roast beef, slices of melon and yogurt-mustard-dressing


All salads may also be ordered with balsamic-olive-oil-dressing (without lactose).

15,80 €

Grilled specialities

First-Class Saddle of "Qualivo"-Pork
with herb butter, crusty fried potatoes
and a varied salad dish

15,90 €

Thin strips of beef from pastured Herford cow
with fresh mushrooms in Burgundy sauce,
served with home-made spaetzle and a varied salad dish

18,90 €

High-Quality Top Rump
from 1824 pastured cow with salad bouquet,
open-baked potatoes and fromage frais with herbs

20,80 €

Grilled Steak with onions from pastured Black-Angus cow
tender and juicy, on Burgundy sauce
with braised onions and home-made spaetzle    

20,80 €

Schnitzel Vienna Style
from Hohenlohian calf
and a varied salad dish

20,80 €

Steaks

Each steak – a jewel…

1824 Premium Beef,
grilled rump steak, prize-winning for its tenderness,
juiciness and exquisite flavour (250 g)
with herb butter, braised vegetables
and open-baked potatoes

32,80 €

Seafood

Tiger Prawns fried in olive oil
with fresh Mediterranean vegetables and baguette       

21,80 €

Swabian dishes

Cheese Spaetzle "Grandma's Style"
with braised onions and mixed salad

11,90 €

Rissoles Entenbäck-Style
on Burgundy sauce, with crusty fried potatoes
and a varied salad dish                          

13,80 €

Home-made paste squares
filled with beef, in cream with fresh mushrooms, herbs
and a big varied salad dish                       

14,80 €

Vegetarian and Vegan dishes...

Open-Baked Potatoes, fromage frais with herbs
and varied salad garnish

8,20 €

Noodle roll
filled with pumpkin, ricotta and spinach
on fresh braised vegetables and cream mushrooms       

14,80 €

Home-made Vegan Potato Strudel
filled with tofu and fresh herbs,
on courgette slices, filled mushrooms and
fresh vine-tomato sauce                       

14,80 €

Cold hearty dishes

Two cold rissoles
with mustard, pickled gherkins, varied garnish
and coarse rye-bread                           

8,50 €

Cheese Cubes of Emmentaler with varied garnish
and coarse rye-bread           

9,80 €

Sausage Salad "Hohenlohian Style"
with pickled gherkins, onions, tomatoes
and coarse rye-bread                           

9,50 €

Sausage Salad "Hohenlohian Style" with cheese,
pickled gherkins, onions, tomatoes and coarse rye-bread   

9,50 €

The icing on the cake – our desserts

Mixed Ice Cream
with whipped cream                       

4,80 €

Hot Love
three loops of vanilla-ice cream
with warmed raspberries and whipped cream       

6,50 €

Amaretto Parfait
with berries, caramel sauce
and whipped cream                       

8,50 €

Lasagne of white chocolate
on marinated raspberries with vanilla mousse       

8,50 €

Homemade warm Apple Strudel
with vanilla-ice cream and
whipped cream                           

6,90 €

Fresh Pear Strudel
with caramel sauce, walnut-ice cream
and whipped cream                       

7,50 €

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